ASEAN Farmers Learn to Adopt Organic Farming
30 March 2019

ASEAN Farmers Learn to Adopt Organic Farming

By Philippine Rice Research Institute

More and more ASEAN farmers have realized the sustainable benefits of organic farming—reduced expenses, higher yields, increased income, and safer and healthier food for the community. Let’s hear from Dewey, Moses, and Renato, organic farmers from the Philippines, on why and how they adopted the organic agriculture farming system1.

Involving farmers as the ultimate beneficiaries of organic agriculture farming system is not only seen as an attempt to bridge theory and practice, but also to get them engaged and invested in the initiative.

 

© Philippine Rice Research Institute


The training on organic farming technologies received by Dewey, Moses, and Renato was part of the project “Capacity Enhancement in Rice Production in Southeast Asia under Organic Agriculture Farming System.” Through the project, ASEAN farmers enhance their knowledge and skills on how to produce good and sustainable yields under low input system, use raw materials or wastes and convert them into useful products for their farms, and develop integrated organic farming technologies adapted to country local conditions. In addition, the project undertook a collaborative and multi-stakeholder research experiment. The experiment resulted to the testing of 40 different rice varieties (bred under inorganic system) using organic farming technology, which then led to the identification of the best 10 and top 5 high-yielding and location-specific rice varieties for adoption by small farmer communities in the respective ASEAN Member States.

“Capacity Enhancement in Rice Production in Southeast Asia under Organic Agriculture Farming System” was implemented from 2015-2017 by the Philippine Rice Research Institute in partnership with key rice scientists and research institutes from ASEAN Member States and with support from the Government of Japan through the Japan-ASEAN Integration Fund (JAIF).


1 Organic agriculture includes all agricultural systems that promote the ecologically sound, socially acceptable, economically viable and technically feasible production of food and fibers. Organic agricultural dramatically reduces external inputs by refraining from the use of chemical fertilizers, pesticides and pharmaceuticals. It also covers areas such as, but not limited to, soil fertility management, varietal breeding and selection under chemical and pesticide-free conditions, the use of biotechnology and other cultural practices that are consistent with the principles and policies of this Act, and enhance productivity without destroying the soil and harming farmers, consumers and the environment as defined by the International Federation of Organic Agricultural Movement (IFOAM): Provided, That the biotechnology herein to shall not include genetically modified organisms or GMOs. (Section 3b, Organic Agriculture Act of 2010, Philippines)


Sectors

Food, Agriculture and Forestry

Funding Framework

ASEAN-Japan Comprehensive Economic Partnership (AJCEP)

Related Beneficiaries' Voice

Strengthening Tropical Anguillid Eel Management in the ASEAN Region

Strengthening Tropical Anguillid Eel Management in the ASEAN Region

Tropical Anguillid Eels – vital for local livelihoods and international trade in the ASEAN region – face sustainability risks due to insufficient fundamental scientific data. Specifically, the trends in stock abundance, distribution, and structure of these species remain largely unknown, preventing ASEAN Member States (AMS) from determining safe allowable catch limits. The six-year project "Development of Stock Assessment Methods and Strengthening of Resources Management Measures for Tropical Anguillid Eel in Southeast Asia" (2020-2026), funded by the Japan-ASEAN Integration Fund (JAIF) and led by the SEAFDEC Secretariat, is a crucial regional effort to address these gaps. Building on Phase 1 (2017-2019), Phase 2 focuses on developing robust stock assessment methods and harmonising data collection across AMS to ensure sustainable eel fisheries through the long-term collaboration on Tropical Anguillid Eels management. Specifically, the project supports AMS in systematically collecting catch data and biological information, and in developing mathematical and statistical methods for stock estimation, enabling effective management measures for sustainable fisheries of Tropical Anguillid Eels. This is particularly urgent given that the listing and export restrictions on other global eel species have potentially increased the exploitation pressure on Tropical Anguillid Eels.1 Fishers checking eel traps from a small boat in Cimandiri River.                                                                                                          @SEAFDEC Secretariat Voices from the field were collected from the focal points across the region and the Implementing Agency sharing key takeaways from the project.
22 December 2025
ASEAN MSMEs Enhance Export Capacities Through the Training Course

ASEAN MSMEs Enhance Export Capacities Through the Training Course

Over 90% of enterprises in ASEAN countries are micro, small and medium enterprises (MSMEs), accounting for 50% to 90% of employment in the region. MSMEs are important “engines of growth” in ASEAN economies, contributing up to 50% of GDP of ASEAN member states. 1 Although MSMEs contribute significantly to the ASEAN economy, at present, they are often subordinate at the lower layer of the supply chain as subcontractors to major overseas manufacturers. Therefore, the revenue MSMEs receive from overseas manufacturers is often only 20-30% of the product price. The lack of information, access to market, and technology of MSMEs have been the issues hindering development of MSMEs. The project “ASEAN Training Courses to Build and Enhance Export Capacities for SMEs” consisted of workshop in Ho Chi Minh City, site visit to local MSME and publication of guidebook on export capacities for MSMEs in December 2017. Total of 85 participants attended from 10 AMSs. The project contributed to enhancing the export capabilities of ASEAN MSMEs and related associations, building network among the stakeholders and enabling MSMEs to access global economies.
30 March 2020
ASEAN Develops Capacities on Taxonomy for Biodiversity Conservation

ASEAN Develops Capacities on Taxonomy for Biodiversity Conservation

Biodiversity conservation in ASEAN covers a wide range of issues including taxonomy—the science of identifying and classifying species. Taxonomy is integral to conservation as it provides the very foundation for knowing and understanding species and their role in the ecosystem. ASEAN has responded to the challenge of strengthening taxonomy in the region through the Taxonomic Capacity Building and Governance for Conservation and Sustainable Use of Biodiversity Project. Implemented in three phases from 2010-2016, the project conducted 18 training workshops and four (4) internship programs, following the Global Taxonomy Initiative (GTI) Regional Action Plan 2010–2015. Benefitting from these capacity building activities were 449 individuals from museums, herbaria, botanical gardens, academe, ASEAN Heritage Parks/protected areas, and government conservation agencies across all the 10 ASEAN Member States (AMSs). The following are some of the personal narratives from training recipients. “I am a curator of monocot collections at Herbarium Bogoriense, so this training is very relevant to my daily responsibilities, as well as plant taxonomy of palms, mainly on rattans. I published one of my new species together with my colleagues, Dr. John Dransfield and Dr. Edwino Fernando, at Kew Bulletin in 2014.” – Himmah Rustiana, Herbarium Bogoriense, Indonesia
29 November 2019